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Vitamin E In Canola And Other Cooking Oils Linked To Asthma, Other Lung …
Medical Daily "People in countries that consume olive and sunflower oil have the lowest rate of asthma and those that consume soybean, corn and canola oil have the highest rate of asthma," Cook-Mills said. "When people consume alpha-tocopherol, which is rich in … |
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Vitamin E Is Bad? Canola, Soybean And Corn Oils Linked To Asthma
Science 2.0 A large study may upend our understanding of vitamin E, a vital antioxidant, and ties the increasing consumption of supposedly healthy vitamin E-rich oils such as canola, soybean and corn to the rising incidence of lung inflammation and, possibly, asthma. |
View full post on asthma – Google News