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Dietary factors linked to asthma symptoms, allergic sensitization
Healio Having a canteen lunch one or two times per week was associated with wheeze development during the previous year (adjusted OR = 0.71; 95% CI, 0.52-0.96), lifetime asthma risk (adjusted OR = 0.76; 95% CI, 0.6-0.96) and sensitivity to allergies (adjusted … |
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