Evaluating and managing pediatric food allergy – Clinical Advisor

Evaluating and managing pediatric food allergy
Clinical Advisor
For example, children with food allergy are four times more likely to have asthma, two times more likely to have atopic dermatitis, and nearly four times more likely to have respiratory allergies compared with children who have no food allergy. The
Food allergies among adolescents more common in Israel than in Britain, study Haaretz

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